by Roz
Regular readers of this blog might be
thinking: “gosh, another holiday, but you’ve only just been on vacation”. And, of course, you’d have a point. But this holiday marks the end of the year-long
slog of language learning that I’ve been doing ahead of starting my new job in
August. And once I’ve started, holidays
are apparently not really on the cards once until Christmas ish (which seems a
very long way away, so we’ll see!).
Anyway, we are yet again embarking on a holiday that is far from a well-worn
path, involving Japan, Vancouver, Alaska and LA. I feel that the 19th century young
men who went on their Grand Tours really weren’t imaginative enough in their
combinations…
Our first stop was Hakodate. This is a port town in Hokkaido, the north of
Japan, and is known for being the first Japanese trading port for foreigners
and for its comparatively pleasant temperature in the summer (as opposed to the
baking humidity of Tokyo). Following my
exam on Friday, we hopped over to the airport and were shortly afterwards
delivered to this very pleasant city. As
we gazed out of the taxi window we were bemused to find that in many ways it’s
somewhat reminiscent of Iceland scenery or some parts of northern Europe: the
houses are not at all Japanese, being low lying and far from identical. Having dropped off our stuff in the hotel we
headed out to dinner in a local brewery, with vaulted ceilings and shiny
beer-making facilities. We enjoyed not
only delightful beer, but also various vegetables and the star of the evening:
corn pizza (which we convinced ourselves was a Hokkaido speciality rather than
a travesty).
Next morning, after a speedy yoghurt
breakfast in our room (ever classy!) we set off to explore Hakodate town. We first headed towards the old part of town
(where foreigners first came) and meandered first through some linked red brick
warehouses (now home to some cheery shops and restaurants) before heading
towards the original British consulate (now used as a tearoom - which I very
much regretted not sampling). We
pottered around the area, musing how strange it would have been to visit Japan
when it was completely closed to foreigners and almost managed to avoid
noticing we were climbing up a San Francisco style hill towards a cable
car. Though the weather was far from
optimal for a cable car experience, we had a plan to go to the top of the
mountain and then walk down again. This
we did, and were somewhat surprised to find ourselves on what was a really
excellent hiking path (notwithstanding the mist!).
Back at the bottom of the hill / mountain,
our need for lunch was pressing. We
poked our noses into a few places hopefully but without success, before finally
settling on a soba restaurant, which was entirely delightful and seemingly
entirely unphased by our vegetarianism. We
then hopped on a tram to the other side of the city and went to the city park,
which is built around a fort and has a star-shaped moat. We wandered around, sniggering at (but also
secretly envious of) the determined folk who were lying on the grass as though
the weather wasn’t as dricht (dreich – Layla) as it was. After a stoic walk in which we endeavoured to
ignore the chill, we headed to what seemed to be quite a famous cake shop for,
well, cake. (Side note: the problem with
writing a holiday blog is the requirement to confess to eating far more meals
than most people do. Sigh.) After this delightful stop (hooray for hot
cakes even if I did begrudgingly let Layla have some of mine) we headed back to
the hotel for a rest / watch of Netflix ahead of dinner.
We intended to go somewhere new and
exciting for dinner, and then felt flummoxed when our favourite options turned
out to be booked up. However, we booked
one for dinner on Sunday (me revelling in impressing the easily impressed
restauranteur by being able to write my name in Japanese) and then headed back
to our beer venue for more beer and corn pizza.
We felt somewhat ashamed, but enjoyed ourselves very much, so there.
Next morning, we were off on a little daytrip. Near Hakodate is what’s called a “quasi
national park” called Onuma. I’m not
exactly sure what a quasi national park is, but this was a very cheery
experience. As we arrived in the town
(which had a sort of holiday town feel to it) locals were setting up with bands
and such like at the entrance to the park.
We headed in, and then followed a number of different paths along
beautiful little lakes and ponds, going past water lilies and (oddly) Scottish thistles. After this delight, I could hold Layla back
no longer and we hired a rowing boat and went out on to the water. This was just lovely – there was quite a
large lake and few people. I lay back
and looked like the Lady of Shallot (well other than the being dead bit) whilst
Layla looked moderately masterful and rowed us around. We stopped to eat the packed lunch we’d
brought with us (telling ourselves 12.01pm was definitely lunchtime) and then,
after an hour on the water, reluctantly returned to shore to console ourselves
with an ice cream. There was one more
path to explore, and this we did. It was
a bit more obscure, so we had it pretty much to ourselves in a very serene
fashion – which was all the more of a treat because it had a superbly beautiful
view.
Before getting the train back to Hakodate
we stopped off for tea and iced chocolate which was very pleasant indeed. Once back in Hakodate we went and went back
to the brick warehouse area first to put our feet in some (allegedly) magical
water (a hot spring foot spa – Layla) and then (ah the shame) to hang out in
the Starbucks in the red brick warehouse area so we could use their wifi to
phone a friend and Layla could speak to her parents. We then went back to our hotel, watched a
little more Netflix (musing on whether the TV series we have picked –
Outlanders - is just too violent for our tender sensibilities) before
dinner. Dinner was a delightful meal at
the soup curry place in the warehouse buildings that I had booked the night
before. We bemoaned our vegetarianism
since everyone else was able to have some exciting dish which they made
themselves on a domed hotplate– but it was jolly to watch them – and our soup
curry was delicious nonetheless. And
then it was back to our hotel ahead of a fairly early train to Sapporo the next
day.
And it is from that train that I type now,
having just received the news that I passed my exam. Hooray for passing exams, for the end of
full-time language training and for holidays.
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